Even when we try really hard not to, most of us waste a fair amount of food.  The same happens in my kitchen.  I always have virtuous intentions to use up those herb stems, the leaves of that vegetable, or the rest of that garlic bulb…but before I know it, they end up in my compost bin. I have to say though, due to quarantine living in 2020, as well as my self-education journey into the food waste issue, I have become a much more efficient home cook.  Being at home more has o

Here is some great Trash to Treasure recipe inspiration! Those apples or pears might be past that ‘perfect’ stage at which the kids like them, or maybe they have a funny spot. Fear not, they still have love to give! Don’t throw those apples in the bin. Make my Famous Trash to Treasure Crumble! Saving great food from the trash, cooking with whole foods, made from scratch, sweet but not tooo sweet and just perfect for finishing off a meal- I love it! What you Need: Crumble Topp

Here is another shout out to my Spanish family.  The Spanish just really do great Capsicum dishes don’t they? These have a depth of sweet roasted flavour you just can’t go past. So good on their own, on a bit of toasted bread, on a salad, on a pizza, in a sandwich- gosh- I think you could serve them about anyway really! Take a few seconds to roll them up and you have some super impressive looking Tapas to share with guests! In our fight on food waste- this recipe is delicious