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Cheesy Cauliflower Pizza Crust with Pesto, Feta and Ribboned Asparagus
Can I just say yum? This made-from-scratch delicious low-carb pizza is just perfect for a rainy day project. Using our seasonal specials,...
Parmigiana Di Melanzane- Eggplant Parmesan
Eggplant Parmesan is all the rage right now... which is awesome! Why I hear you say? Because Eggplants are in season and so gorgeous and...
Light and Lemony Italian Hummus
Light, lemony and oh sooo creamy. We do love a good hummus here at Minifarmsau and this one delights! As we are starting to come out of...
Warm and Cozy Traditional Osso Buco
Winter = slow cooking! It is that time of year where having a pot simmering on the stove top or the oven baking away provides a bit of...
Mother's Day Italian Pear Almond Cake
With pears on special just in time for Mothers Day- here is an elegant, whole-foods based cake made with fresh pears nestled in a lightly...
Make-your-own Zingy Tomato Sauce!
This amazing base tomato sauce is such a go-to in my house. It can be used on pasta, pizza, whizz it up smooth for a dip, add a hit of chill
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