easy | MINIFARMS 2/3

OUR ENTIRE COLLECTION

Balsamic radicchio, grape and manchego salad

Hands-down one of the quickest salads you'll put together this winter and one of the tastiest. Red grapes are lush, crispy and oh so...

Autumn Spiced Grilled Pineapple

What is yellow, cinnamon-y, buttery, crunchy, creamy, and disappears at an amazing pace? Our autumn spiced grilled pineapple of course! A...

Roasted Broccoli, Garlic and Parmesan

Autumn is well and truly upon us! Rejoice and pull out the roasting pans! Tis' the season for warm, comforting and delicious wholefood. I...

Roasted Eggplant Fattoush

Did someone say Mother's Day Brunch!? We have you covered! Fresh, smokey, crunchy, tart, zippy, messy, pretty and oh so delicious! A...

Mother's Day Italian Pear Almond Cake

With pears on special just in time for Mothers Day- here is an elegant, whole-foods based cake made with fresh pears nestled in a lightly...

Thai Beef and Pear Salad

This salad is an absolute cracker! Loaded with flavour, light but substantial, and ohhhh so yummy! With pears in season- and on special-...

Healthier Anzac Biscuits

If you love Anzac Biscuits but gluten, oats, dairy and refined sugars aren't your thing, these wholefoods based, richly crispy ones will...

Mumma’s Mandarine and Satay Slaw

With Mother’s Day around the corner and our mandarines coming in to season, being gorgeous…and on special... this week, here is a unique,...

Savoury Salmon Bake

A bit of Good Friday fish inspiration for your Easter weekend. If you are looking for a quick yet healthy recipe- try our range of spice...

Kids-In-The-Kitchen: Chocolate Covered Strawberry Bunnies and Strawberry Lamingtons

School holidays have well and truly arrived! Here is a fun and delicious activity to keep the littlies occupied and fed! Super simple,...

Caramelised Leek Tart (and Leftover Pastry Galette!)

With Easter and school holidays coming, quick, tasty and impressive recipes are just what the Doctor ordered! With friends, family, and...

No-Waste Holiday Rocky Road

I know I know- who has "leftover" chocolate right! BUT- if you have all kinds of leftover nuts, dried fruits and some chocolate after...

Almond Butter Banana Pear Muffins

Ever had the kids go through pears and bananas like they can't get enough... and then the next week they won't touch them? If you have a pea

Decadent Davidson Plum Cupcakes

Have you seen our supplier Wholefood and Spice's range of ready to make seasonings and Mixes? One of our favourites for the holidays are...

Super Moist Chocolate Zucchini Cake

This super easy, ultra moist, veggie containing cake is brought to us by our very own Frenchs Forest Pod Leader... SOPHIE! Zucchini's are...

Meal-in-a-Minute Veggie Pattie

Have some cheese? If so- you can get absolutely everything else for this fantastic mid-week meal from your Minifarms bag! A few of our...

Spring Vegetable Warm French Lentils

Here is a delicious, fairly simple to make, wholesome, midweek seasonal meal featuring spring veggies and lentils.

Make-your-own Strawberry Chia Jam!

make your own delicious strawberry jam

Stuffed Capsicum

Such a classic, stuffed capsicum are a go-to dish in so many cultures. They are a fantastic and tasty way to use up a little left over...

Spiced Baked Apples

Ok, so lockdown baking is a thing. Are you looking for a more-ish dessert that has less carbs? Don't have time to make piecrust but still...